Introduction and application of freeze-dried fruit powder
It is a powdered fruit and vegetable product made from fresh fruits after peeling, seeding, de-stemming, slicing, freezing and vacuum drying processes. It retains the nutritional composition and taste of fruits and has a strong fruit flavor, so freeze-dried fruit powder is a healthy, convenient, delicious and very practical food ingredient, which is not only convenient and easy to use, but also nutritious and rich in taste, suitable for the production and processing of various foods.The application of freeze-dried fruit powder is very wide, it can be used for flavoring, baking, making drinks, ice cream, yogurt, juice, jam and other kinds of food. Specific applications are as follows:
1. Flavoring: freeze-dried fruit powder can be used to make various seasonings, such as tomato powder, banana powder, apple powder, lemon powder, etc., to increase the taste and nutritional value of food.
2. Baking: freeze-dried fruit powder can be used to bake various kinds of bread, cakes, cookies and other pastries to increase the taste and nutritional value of food.
3. Making beverages: freeze-dried fruit powder can be used to make various juices, milkshakes, smoothies and other beverages to increase the taste and nutritional value of drinks.
4. Ice cream: freeze-dried fruit powder can be used to make various flavors of ice cream, increasing the taste and nutritional value of ice cream.
5. Yogurt: freeze-dried fruit powder can be used to make various flavors of yogurt, increasing the taste and nutritional value of yogurt.
6. Juice: freeze-dried fruit powder can be used to make various flavors of fruit juice, increasing the taste and nutritional value of fruit juice.
7. jam: freeze-dried fruit powder can be used to make various flavors of jam, increasing the taste and nutritional value of jam.
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